Our Menu
Gluten Free (GF) | *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Appetizers
Spinach Artichoke Dip
$10.50
Spinach, artichokes, spices, in a blend of three cheeses served with tortilla chips.
Burrata - Chetta
$15.00
Grande fresh burrata cheese ball with roasted red pepper and tomato bruschetta drizzled with balsamic glaze, topped with grande romano-parmesan cheese blend, served with grilled baguette.
Smoked Chicken Dip
$10.50
Smoky and spicy cheesy chicken dip served with tortilla chips.
Italian Butter
$11.00
Fresh garlic with olive oil and grande romano-parmesan blend served with fresh baked bread.
Shrimp Cocktail
$12.00
8 shrimp served with a spicy cocktail sauce.
Salads
Add Grilled 8 oz. Steak +$14.00 | Shrimp +$10.00 | Grilled Chicken +$8.00 | 8 oz. Salmon +$14.00
Ventana
$7.50
Leaf lettuce, spring mix, craisins, sugared walnuts, feta cheese with a raspberry vinaigrette.
Spinach
$8.50
Leaf lettuce, spinach, mushrooms, tomatoes, onion, bacon, egg served with a sweet vinegar oil dressing.
Thai
$7.50
Shredded cabbage, leaf lettuce, green onions, chow mien noodles, spicy peanut sauce and oriental dressing.
Wedge
$8.50
Bacon, red onions, tomatoes, blue cheese, ranch dressing with a balsamic glaze.
American
$7.50
Leaf lettuce, red onions, tomatoes, cheddar cheese and croutons.
Caesar
$7.50
Leaf lettuce, grande romano-parmesan blend, croutons served with a creamy Caesar dressing.
Seafood
Salmon (GF)
$28.00
8 oz. fresh salmon, seasoned potatoes, and grilled zucchini.
Whiskey Glazed Salmon
$30.00
Served with sweet potatoes and grilled zucchini.
Sweet Vinegar Tuna (GF)
$24.00
Grilled tuna steak topped with sautéed zucchini and red onion in a sweet sauce.
Pesto Shrimp
$20.00
Sautéed pesto shrimp served with couscous and zucchini drizzled with our homemade Alfredo sauce.
Soup of the Day
Soup of The Day
$5.50/+
Cup - $5.50 | Bowl - $7.50
Beef
Prime Rib (GF)
$42.00
16 oz. prime rib served Friday and Saturday only, served with choice of potato and vegetable of the day.
Burgundy Steak (GF)
$28.00/+
8 oz. - $28.00 | 10 oz. - $36.00 • Red onions and portobello mushrooms sauteed in a red wine butter sauce served with season mashed potatoes and grilled zucchini.
Ribeye Steak (GF)
$42.00
6 oz. served with a choice of potato and vegetable.
Steak (GF)
$23.00
8 oz. steak served with green beans, loaded mashed potatoes topped with bacon, cheese, and green onions.
KC Strip (GF)
$38.00
14 oz. steak served with loaded mashed potatoes topped with cheddar cheese, green onions, and bacon and choice of vegetable.
Blue Balsamic (GF)
$28.00/+
8 oz. - $28.00 | 10 oz. - $36.00 • Grilled steak topped with blue cheese crumbles and a balsamic glaze served with seasoned mashed potatoes and grilled zucchini.
Sirloin Steak (GF)
$32.00
10 oz. grilled steak tenderloin with loaded mashed potatoes and a grilled zucchini.
Roast Beef (GF)
$20.00
Served with mashed potatoes and gravy and green beans.
Sandwiches
Served with chips, pickle and choice of side: Potato Salad, Sweet Vinegar Slaw, Fruit, Cup of Soup | See Lunch Menu for additional sandwiches offered 11:00 am to 3:30 pm.
Sugar Grilled Chicken Breast or Burger
$16.50
Smoky brown sugar glaze, sautéed onions, cheddar cheese, and bacon served on maple glazed Belgian waffles.
Jalapeno Cheddar Chicken Breast or Burger
$15.50
Sautéed onions and jalapenos topped with cheddar cheese served on a grilled bun.
Cajun Shrimp BLT
$14.50
Cajun seasoned shrimp, bacon, lettuce, tomato and Cajun aioli on grilled baguette.
Pork
Whiskey Glazed Pork Chop (GF)
$36.00
Grilled 14 oz. pork chop topped with a whiskey brown sugar sauce served with sweet potatoes and grilled zucchini.
Chicken
Garden Chicken (GF)
$18.50
Grilled chicken breast, sautéed broccoli, zucchini, and mushrooms in olive oil served over mashed potatoes.
Smothered Chicken (GF)
$17.00
Mushrooms, bacon, yellow onions sautéed in a butter sauce, and grilled chicken served over mashed potatoes.
Pasta
With your choice of Garlic Toast or Parmesan Pita.
Shrimp Scampi
$21.00
Shrimp, mushrooms, green onions, tomatoes, Cajun seasoning, penne pasta in a white wine garlic butter sauce topped with parmesan.
Chicken Piccata
$20.00
Grilled chicken, capers, mushrooms, and penne pasta in a white wine lemon butter sauce topped with parmesan.
Pomodoro
$20.00
Angel hair pasta with Italian tomatoes, basil and mushrooms topped with marinara and a parmesan encrusted chicken breast topped with parmesan.
New Orleans
$19.00
Grilled lemon pepper chicken, roasted red peppers, red onions, Cajun seasoning, crushed red peppers, garlic and olive oil tossed with spaghetti topped with parmesan.
Italiana
$19.00
Italian sausage, green onions, roasted red peppers, mushrooms, olive oil and garlic with penne pasta topped with parmesan.
Homemade Alfredo
$14.00
Creamy Alfredo sauce over penne pasta topped with parmesan | Add Chicken +$8.00 | Shrimp +$10.00 | Broccoli +$4.00 | Cajun Seasoning +$1.00
Lasagna
$21.00
Homemade Italian sausage lasagna, a blend of 4 cheeses, grande ricotta sopraffina, mozzerella, romano, and parmesan, calderello Italian sausage, mushrooms, roasted red peppers,and onion in delectable red sauce topped with more parmesan.
Tuscany
$20.00
Tomatoes, artichokes, mushrooms, spinach, olive oil, garlic, topped with feta cheese tossed with spinach fettucine.
Spaghetti
$12.00
Topped with marinara sauce and parmesan | Add Italian Sausage Crumbles, Meatballs, or Meat Sauce +$7.00
Desserts
Special dessert orders 24 - 48 hours notice.
Apple or Triple Berry Tart
$7.50
Served with vanilla ice cream.
Bread Pudding
$6.50
Topped with a brown sugar hazelnut sauce.
Brownie Sundae
$6.50
Homemade brownie topped with ice cream, chocolate, caramel, and whipped cream.
Gourmet Cheesecake
$7.50
Whole Cheesecakes
$50.00
Can be purchased | Serves 12-14.
Whole Bread Puddings
$35.00
Can be purchased | Serves 14-16.
11:00 am - 3:30 pm | All sandwiches, burgers, and chicken sandwiches served with choice of Cup of Soup, Potato Salad, Fruit, or Slaw.
Burger or Chicken
Sugar
$16.50
Smoky brown sugar glaze, sautéed onions, cheddar cheese, and bacon served on maple glazed Belgian waffles.
Frisco
$15.00
Sautéed onions, Swiss cheese, and 1000 island dressing served on grilled marbled rye bread.
American
$14.50
Lettuce, tomato, red onion and american cheese on a toasted bun.
Jalapeno Cheddar
$15.50
Sautéed onions and jalapenos topped with cheddar cheese served on a grilled bun.
Bacon
$15.50
Lettuce, tomato, red onion and American cheese on a toasted bun.
Additional Menu
Cajun Shrimp BLT
$14.50
Cajun seasoned shrimp, bacon, lettuce, tomato and Cajun aioli on grilled baguette.
Philly Beef or Chicken
$14.50
Tender beef with sautéed onions and green peppers topped with provolone cheese on grilled baguette.
Turkey BLT
$14.00
Grilled turkey, lettuce, tomato, bacon, provolone cheese, garlic aioli served on grilled sourdough.
Waldorf Chicken Salad
$13.00
White chicken meat, apples, walnuts, craisins, mixed with a sweet mayo dressing on a croissant.
Gourmet Veggie
$13.00
Sautéed spinach, roasted red peppers, garlic, portobellos, tomatoes, mozzarella and provolone cheese on grilled marble rye.
Toasty Beef & Cheese
$14.50
Roast beef, 3 cheeses and horseradish sauce on parmesan encrusted sourdough.
Thai Chicken Wrap
$13.00
Chicken, lettuce, slaw, crunchy rice noodles, green onion, and Thai peanut sauce and sesame dressing wrapped in a tortilla.
TBC Wrap
$13.50
Turkey, bacon, chicken, lettuce, tomato and cheddar drizzled with ranch dressing, wrapped in a tortilla.
Sugar Chicken Wrap
$13.50
Smoky brown sugar glaze, sautéed onions, cheddar cheese, and bacon wrapped in a tortilla.
Salmon (GF)
$13.00
4 oz. fresh salmon, rosemary potatoes, and grilled zucchini.
Hot Beef – Open Faced
$14.00
Served with a slice of sourdough bread, topped with our mashed potatoes and in-house roasted gravy, with green beans on the side.