loading

Entire Selections

CHECK OUT OUR DAILY SPECIALSCLICK HERE

APPETIZERS

SPINACH ARTICHOKE DIP
spinach, artichokes, spices, in a blend of three cheeses served with tortilla chips – $8.00

BRUSCHETTA
roasted red peppers, tomatoes, basil, red onion, and garlic served with grilled bread and topped with parmesan cheese – $9.00

SMOKED CHICKEN DIP
white chicken meat in a smoky and spicy cream cheese dip served with tortilla chips – $8.50

ITALIAN BUTTER
fresh garlic with olive oil and parmesan cheese served with fresh baked bread – $8.00

SHRIMP COCKTAIL
8 shrimp served with a spicy cocktail sauce – $8.50

HERBED CHEESECAKE WEDGE
sundried tomatoes, basil, and other Italian seasonings baked in cream cheese – $8.50

SALADS

Add grilled 7 oz. steak +10 / shrimp +6/ grilled chicken +5 / 8 oz. salmon +10

VENTANA
leaf lettuce, spring mix,, craisins, sugared walnuts, feta cheese with a raspberry vinaigrette – $6.50

SPINACH
leaf lettuce, spinach, mushrooms, tomatoes, onion, bacon, egg served with a sweet vinegar oil dressing – $6.50

THAI
shredded cabbage, leaf lettuce, green onions, chow mien noodles, peanut sauce and oriental dressing – $6.50

WEDGE
bacon, red onions, tomatoes, blue cheese, ranch dressing with a balsamic glaze – $6.50

AMERICAN
leaf lettuce, red onions, tomatoes, cheddar cheese and croutons – $5.50

CAESAR
leaf lettuce, parmesan cheese, croutons served with a creamy Caesar dressing – $5.00

TRUE BLUE
leaf lettuce, red onions, tomatoes, croutons, with blue cheese crumbles – $6.50

SOUP OF THE DAY

MONDAY
tomato basil
$4.50 cup | $6.50 bowl

TUESDAY
french onion
$5.50 cup | $7.50 bowl

WEDNESDAY
cream of broccoli
$4.50 cup | $6.50 bowl

THURSDAY
lobster bisque
$5.50 cup | $7.50 bowl

FRIDAY
cheese baked potato
$4.50 cup | $6.50 bowl

ALL OTHER SOUPS $4.50 cup | $7.50 bowl

GRILLED CHICKEN BREAST or BURGER

Choose a grilled chicken breast or a burger, served with chips, pickle, and a choice of side potato salad / sweet vinegar slaw / pasta salad / fruit cup / cup of soup

SUGAR
smoky brown sugar glaze, sautéed onions, cheddar cheese, and bacon served on maple glazed Belgian waffle – $13

SWISS
sautéed onions and mushrooms with Swiss cheese on a toasted bun – $10.50

AMERICAN
lettuce, tomato, red onion, and American cheese on a toasted bun – $10.50

FRISCO
sautéed onions, Swiss cheese, and 1000 Island dressing served on grilled marbled rye bread – $10.50

JALAPENO CHEDDAR
sautéed onions and jalapenos topped with cheddar cheese served on a grilled bun – $11.00

CHIPOLTE
Cajun style slaw, red onion, provolone cheese on a bun – $11.00

AVOCADO
bacon, lettuce, tomato, avocado on grilled sourdough – $12.50

SANDWICHES

Served with chips, pickle and choice of side: potato salad / sweet vinegar slaw / pasta salad / fruit / cup of soup

CAJUN SHRIMP BLT
Cajun seasoned shrimp, bacon, lettuce, tomato and Cajun aioli on grilled baguette – $12.50

PHILLY BEEF
tender beef with sautéed onions and green peppers, topped with provolone cheese on a grilled baguette – $12.00

WALDORF CHICKEN SALAD
white chicken meat, apples, walnuts, craisins, mixed with a sweet mayo dressing on croissant – $10.00

TURKEY BLT
grilled turkey, lettuce, tomato, bacon, provolone cheese, garlic aioli served on grilled sourdough – $10.00

GOURMET VEGGIE
sautéed spinach, roasted red peppers, garlic, portobellos, sundried tomatoes, mozzarella and provolone cheese on grilled rosemary ciabatta bread – $10.50

REUBEN
corned beef, sauerkraut, 1000 Island dressing, Swiss cheese served on toasted marbled rye – $10.50

AVOCADO BLT
bacon, lettuce, tomato, and avocado on toasted wheatberry bread – $9.00

CHICKEN PHILLY
grilled chicken, sautéed green peppers and onions topped with provolone cheese on a rosemary ciabatta bread – $12.00

BEEF

16-oz. PRIME RIB
served Friday and Saturdays only, served with choice of potato and vegetable of the day – $32.00 gf

BURGUNDY STEAK
red onions and portobello mushrooms sautéed in a red wine butter sauce served with rosemary potatoes and grilled zucchini – 7-oz. steak $20.00 gf or 10-oz. steak $27.00 gf

RIBEYE STEAK
16-oz. served with a choice of potato and vegetable – $32.00 gf

7-oz. STEAK
served with green beans, loaded mashed potatoes topped with bacon, cheese, and green onions – $16.00 gf

KC STRIP
12-oz. steak served with loaded mashed potatoes topped with cheddar cheese, green onions, and bacon and choice of vegetable – $26.00 gf

BLUE BALSAMIC
grilled steak topped with blue cheese crumbles and a balsamic glaze served with rosemary mashed potatoes and grilled zucchini – choice of 7-oz. steak $20.00 gf or 10-oz. steak $27.00 gf

SIRLOIN STEAK
10-oz. grilled steak tenderloin with loaded mashed potatoes and grilled zucchini – $23.00 gf

ROAST BEEF
served with mashed potatoes and gravy and green beans – $15.00 gf

PORK

WHISKEY GLAZED PORK CHOP
grilled 14-oz. pork chop topped with a whiskey brown sugar sauce served with rice pilaf and choice of vegetable – $24.00 gf

CHICKEN

GARDEN CHICKEN
lemon peppered chicken breast, sautéed broccoli, zucchini, and mushrooms in olive oil served over mashed potatoes – $15.00 gf

SMOTHERED CHICKEN
mushrooms, bacon, yellow onions in a butter sauce, and grilled chicken served over mashed potatoes – $12.50 gf

MEDITERRANEAN CHICKEN
grilled lemon pepper chicken breast, artichokes, green peppers, yellow onions, tomatoes topped with feta cheese – $13.50 gf

SEAFOOD

SALMON
8-oz. fresh salmon, rosemary potatoes, and grilled zucchini – $18.00 gf

SWEET VINEGAR TUNA
grilled tuna steak, rice pilaf, topped with sauteed zucchini and red onion in a sweet sauce $17.00 gf

PESTO SHRIMP
sauteed pesto shrimp served with couscous and zucchini drizzled with our homemade alfredo sauce – $16.50

PASTA

with your choice of garlic toast or parmesan pita

SHRIMP SCAMPI
shrimp, mushrooms, green onions, tomatoes, Cajun seasoning, penne pasta in a white wine garlic butter sauce topped with parmesan – $17.00

CHICKEN PICCATA
grilled chicken, capers, mushrooms, and penne pasta in a white wine lemon butter sauce topped with parmesan – $14.50

POMODORO
angel hair pasta with sundried tomatoes, basil and mushrooms topped with marinara and a parmesan encrusted chicken breast topped with parmesan – $16.50

NEW ORLEANS
grilled lemon pepper chicken, roasted red peppers, red onions, Cajun seasoning, crushed red peppers, garlic and olive oil tossed with spaghetti topped with parmesan – $15.50

PORTOBELLO
portobello mushrooms, green onion, zucchini, tomatoes, olive oil, garlic, tossed with angel hair pasta topped with parmesan – $14.00

ITALIANA
Italian sausage, green onions, roasted red peppers, mushrooms, olive oil and garlic, with penne pasta topped with parmesan – $15.00

SPAGHETTI
topped with marinara sauce and parmesan – $8.00
Italian sausage crumbles, meatballs, or meat sauce – add $4.00

CHICKEN PARMESAN
spaghetti topped with a parmesan encrusted chicken breast, marinara sauce, and parmesan cheese – $14.00

TOMATO BASIL PASTA
angel hair pasta, tomatoes, basil, garlic, tossed in olive oil topped with parmesan – $12.00

HOMEMADE ALFREDO
creamy alfredo sauce over penne pasta topped with parmesan – $9.50
add chicken $5.00 | add shrimp – $6.00 | broccoli – add $3.00 | Cajun seasoning – add $1.00

ROMANO RAVIOLI ALFREDO
raviolis with grilled chicken and broccoli in our homemade alfredo sauce topped with parmesan – $17.50

LASAGNA
homemade Italian sausage lasagna blend of 4 cheeses, mushrooms, roasted red peppers, and onion in delectable red sauce topped with parmesan – $15.50

TUSCANY
sundried tomatoes, artichokes, mushrooms, spinach, olive oil, garlic, topped with feta cheese tossed with spinach fettucine – $15.00 or with Romano ravioli – $17.50

DESSERTS

APPLE TART
served with vanilla ice-cream and topped with sauce – $7.00

TRIPLE BERRY TART
served with vanilla ice-cream and topped with sauce – $7.00

BREAD PUDDING
homemade, topped with a brown sugar hazelnut sauce – $5.50

ORIGINAL HOMEMADE CHEESECAKE – $5.50

GOURMET HOMEMADE CHEESECAKE – $6.00

BROWNIE SUNDAE
homemade brownie topped with ice cream, chocolate, caramel, and whipped cream – $5.50

BEVERAGES

JONES BOTTLED SODA
strawberry lime / cream soda / blue bubble gum / green apple / berry lemonade – $2.75

SODA (free refills)
Coke / Diet Coke / Sprite / root beer / lemonade – $3.00

ICED TEA or COFFEE – $3.00

HOT TEAS
Harney and Sons / orange pekoe / hot cinnamon / Earl Grey / organic green / peach / decaf – raspberry / vanilla Comoro – $3.00

FLAVORED DRINKS (free refills)
blackberry / caramel / cherry / chocolate / coconut / French vanilla / hazelnut / peach / raspberry / strawberry / watermelon – $3.25

SUGAR FREE FLAVORED DRINKS (free refills)
caramel / cherry / chocolate / French vanilla / hazelnut / peach / raspberry – $3.25

POPULAR FLAVORED DRINKS
blackberry lemonade / strawberry lemonade / raspberry lemonade / peach tea / raspberry tea / cherry Coke / chocolate Coke – $3.25

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Top