Ventana Entree Selection
Ventana Wine Selection
Ventana Bread Board

APPETIZERS

SPINACH ARTICHOKE DIP
spinach, artichokes, spices, in a blend of three cheeses served with tortilla chips – $10.00

BURRATA-CHETTA
grande fresh Burrata cheese ball with roasted red pepper and tomato bruschetta drizzled with balsamic glaze,  topped with grande romano-parmesan cheese blend, served with grilled baguette – $14.00

SMOKED CHICKEN DIP
smoky and spicy cheesy chicken dip served with tortilla chips – $10.50

ITALIAN BUTTER
fresh garlic with olive oil and grande romano-parmesan blend served with fresh baked bread – $10.00

SHRIMP COCKTAIL
8 shrimp served with a spicy cocktail sauce – $11.00

SALADS

Add grilled 8 oz. steak + $14 / shrimp + $10 / grilled chicken + $8 /  8 oz. salmon + $14

VENTANA
leaf lettuce, spring mix, craisins, sugared walnuts, feta cheese with a raspberry vinaigrette – $7.50

SPINACH
leaf lettuce, spinach, mushrooms, tomatoes, onion, bacon, egg served with a sweet vinegar oil dressing – $7.50

THAI
shredded cabbage, leaf lettuce, green onions, chow mien noodles, spicy peanut sauce and oriental dressing – $7.50

WEDGE
bacon, red onions, tomatoes, blue cheese, ranch dressing with a balsamic glaze – $7.50

AMERICAN
leaf lettuce, red onions, tomatoes, cheddar cheese and croutons – $6.50

CAESAR
leaf lettuce, grande romano-parmesan blend, croutons served with a creamy Caesar dressing – $6.50

SOUP OF THE DAY

ALL SOUPS $5.50 cup | $7.50 bowl

SANDWICHES

Served with chips, pickle and choice of side: potato salad / sweet vinegar slaw / fruit / cup of soup. See Lunch menu below for additional sandwiches offered 11 am to 3:30 pm.

SUGAR GRILLED CHICKEN BREAST or BURGER
smoky brown sugar glaze, sautéed onions, cheddar cheese, and bacon served on maple glazed Belgian waffles – $16.00

JALAPENO CHEDDAR CHICKEN BREAST or BURGER
 sautéed onions and jalapenos topped with cheddar cheese served on a grilled bun – $14.50

CAJUN SHRIMP BLT
Cajun seasoned shrimp, bacon, lettuce, tomato and Cajun aioli on grilled baguette – $14.00

BEEF

16-oz. PRIME RIB
served Friday and Saturday only, served with choice of potato and vegetable of the day – $42.00 gf

BURGUNDY STEAK
red onions and portobello mushrooms sauteed in a red wine butter sauce served with season mashed potatoes and grilled zucchini – 8-oz. steak $28.00 gf or 10-oz. steak $35.00 gf

RIBEYE STEAK
16-oz. served with a choice of potato and vegetable – $42.00 gf

8-oz. STEAK
served with green beans, loaded mashed potatoes topped with bacon, cheese, and green onions – $23.00 gf

KC STRIP
12-oz. steak served with loaded mashed potatoes topped with cheddar cheese, green onions, and bacon and choice of vegetable – $35.00 gf

BLUE BALSAMIC
grilled steak topped with blue cheese crumbles and a balsamic glaze served with seasoned mashed potatoes and grilled zucchini – choice of 8-oz. steak $28.00 gf or 10-oz. steak $35.00 gf

SIRLOIN STEAK
10-oz. grilled steak tenderloin with loaded mashed potatoes and a grilled zucchini – $30.00 gf

ROAST BEEF
served with mashed potatoes and gravy and green beans – $18.50 gf

PORK

WHISKEY GLAZED PORK CHOP
grilled 14-oz. pork chop topped with a whiskey brown sugar sauce served with sweet potatoes and grilled zucchini – $32.00 gf

CHICKEN

GARDEN CHICKEN
grilled chicken breast, sautéed broccoli, zucchini, and mushrooms in olive oil served over mashed potatoes – $18.00 gf

SMOTHERED CHICKEN
mushrooms, bacon, yellow onions sautéed in a butter sauce, and grilled chicken served over mashed potatoes – $17.00 gf

SEAFOOD

SALMON
8-oz. fresh salmon, seasoned potatoes, and grilled zucchini – $26.00 gf

WHISKEY GLAZED SALMON
served with sweet potatoes and grilled zucchini – $28.00

SWEET VINEGAR TUNA
grilled tuna steak topped with sautéed zucchini and red onion in a sweet sauce – $23.00 gf

PESTO SHRIMP
sautéed pesto shrimp served with couscous and zucchini drizzled with our homemade alfredo sauce – $18.00

PASTA

with your choice of garlic toast or parmesan pita

SHRIMP SCAMPI
shrimp, mushrooms, green onions, tomatoes, Cajun seasoning, penne pasta in a white wine garlic butter sauce topped with parmesan – $20.00

CHICKEN PICCATA
grilled chicken, capers, mushrooms, and penne pasta in a white wine lemon butter sauce topped with parmesan – $18.50

POMODORO
angel hair pasta with Italian tomatoes, basil and mushrooms topped with marinara and a parmesan encrusted chicken breast topped with parmesan – $18.50

NEW ORLEANS
grilled lemon pepper chicken, roasted red  peppers, red onions, Cajun seasoning, crushed red peppers, garlic and olive oil tossed with spaghetti topped with parmesan – $18.00

ITALIANA
Italian sausage, green onions, roasted red peppers, mushrooms, olive oil and garlic with penne pasta topped with parmesan – $18.00

HOMEMADE ALFREDO
creamy alfredo sauce over penne pasta topped with parmesan – $13.00
add chicken $8.00 | add shrimp – $10.00 | add broccoli – $3.00 | add Cajun seasoning – $1.00

LASAGNA
homemade Italian sausage lasagna, a blend of 4 cheeses, grande ricotta sopraffina, mozzerella, romano, and parmesan, calderello Italian sausage, mushrooms, roasted red peppers,and onion in delectable red sauce topped with more parmesan – $19.00

TUSCANY
tomatoes, artichokes, mushrooms, spinach, olive oil, garlic, topped with feta cheese tossed with spinach fettucine – $20.00

SPAGHETTI
topped with marinara sauce and parmesan – $11.00
Italian sausage crumbles, meatballs, or meat sauce – add $6.00

LUNCH MENU - 11 AM - 3:30 PM

All sandwiches, burgers, and chicken sandwiches served with choice of cup of soup, potato salad, fruit, or slaw.

The following can be choice of burger or chicken:

SUGAR
smoky brown sugar glaze, sautéed onions, cheddar cheese, and bacon served on maple glazed Belgian waffles – $16.00

FRISCO
sautéed onions, swiss cheese, and 1000 island dressing served on grilled marbled rye bread – $14.00

AMERICAN
lettuce, tomato, red onion and American cheese on a toasted bun – $13.50

Additional lunch menu items:

JALAPENO CHEDDAR
sautéed onions and jalapenos topped with cheddar cheese served on a grilled bun – $14.50

BACON
lettuce, tomato, red onion and American cheese on a toasted bun – $15.00

CAJUN SHRIMP BLT
Cajun seasoned shrimp, bacon, lettuce, tomato and Cajun aioli on grilled baguette – $14.00

PHILLY BEEF or CHICKEN
tender beef with sautéed onions and green peppers topped with provolone cheese on grilled baguette – $14.00

TURKEY BLT
grilled turkey, lettuce, tomato, bacon, provolone cheese, garlic aioli served on grilled sourdough – $13.50

WALDORF CHICKEN SALAD
white chicken meat, apples, walnuts, craisins, mixed with a sweet mayo dressing on a croissant – $12.50

GOURMET VEGGIE
sautéed spinach, roasted red peppers, garlic, portobellos, tomatoes, mozzarella and provolone cheese on grilled marble rye – $12.50

TOASTY BEEF AND CHEESE
roast beef, 3 cheeses and horseradish sauce on parmesan encrusted sourdough – $14.00

THAI CHICKEN WRAP
chicken, lettuce, slaw, crunchy rice noodles, green onion, and Thai peanut sauce and sesame dressing wrapped in a tortilla – $12.50

TBC WRAP
turkey, bacon, chicken, lettuce, tomato and cheddar drizzled with ranch dressing, wrapped in a tortilla – $13.00

SUGAR CHICKEN WRAP
smoky brown sugar glaze, sautéed onions, cheddar cheese, and bacon wrapped in a tortilla – $13.00

SALMON
4-oz. fresh salmon, rosemary potatoes, and grilled zucchini – $13.00 gf

HOT BEEF – OPEN FACED
served with a slice of sourdough bread, topped with our mashed potatoes and in-house roasted gravy, with green beans on the side – $12.50

DESSERTS

APPLE or TRIPLE BERRY TART
served with vanilla ice cream – $7.50

BREAD PUDDING
topped with a brown sugar hazelnut sauce – $6.50

BROWNIE SUNDAE
homemade brownie topped with ice cream, chocolate, caramel, and whipped cream – $6.50

GOURMET CHEESECAKE$6.50

WHOLE CHEESECAKES
can be purchased, serves 12-14 – $50.00

WHOLE BREAD PUDDINGS
can be purchased, serves 14-16 – $35.00

Special Dessert orders 24-48 hours notice

BEVERAGES

SODA (free refills)
Coke / Diet Coke / Sprite / Root Beer / lemonade – $3.00

ICED TEA or COFFEE$3.00

HOT TEAS
Harney and Sons / orange pekoe / hot cinnamon / Earl Grey / organic green / peach / decaf – raspberry / vanilla Comoro – $3.00

SUGAR FREE FLAVORED DRINKS (refills .50 each)
caramel / cherry / French vanilla / peach / raspberry – $3.25

FLAVORED DRINKS (refills .50 each)
blackberry / caramel / cherry / chocolate / French vanilla / hazelnut / peach / raspberry / strawberry – $3.25

POPULAR FLAVORED DRINKS (refills .50 each)
blackberry lemonade / strawberry lemonade / raspberry lemonade / peach tea / raspberry tea / cherry Coke / chocolate Coke – $3.25

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.